Pig brain and egg yolk
When egg yolk is combined with pig brain, it will increase the cholesterol concentration in porridge. When children eat this porridge will absorb a large amount of cholesterol into the body. This affects the health of the heart as well as the body.
So, although these foods are said to be quite nutritious, mothers also need to be very alert not to combine them to cook porridge for their children.
Carrots and radish
Radish It is a food that contains a high amount of vitamin C. When carrot contain enzymes necessary for infants and young children. However, if you combine them in porridge, the enzymes in carrots will definitely destroy vitamin C in radishes, thereby making the body unable to absorb vitamin C.
On the other hand, when combining these two types of tubers in the same bowl of porridge, it will make it difficult for the baby to eat. Because radishes often have a pungent taste. The digestive system of the baby is still immature, when cooking for the baby, you need to avoid combining many types of fruits and vegetables.
Radish and fruit
Radish is a food that can produce thiocyanate. If Eaten with fruit, the flavonoid component found in fruits will definitely be converted into a substance that affects thyroid function..
Therefore, mothers need to be careful to avoid combining these two foods in their baby’s meals. Because the digestive system as well as the parts of the baby’s body are still very weak. When cooking for babies, mothers avoid combining many things in the same bowl of porridge.
Spinach and shrimp
Spinach Contains a lot of phytic acid. When this acid binds with calcium, it forms salt in the body. The result of this process is that not only children not absorb calcium, but also expel salt compounds out in the form of waste.
Therefore, this is considered one of the foods that are incompatible when cooking porridge for babies that mothers should pay attention to. Because the digestive system of babies is in the process of maturation and development. When cooking for children, mothers need to pay attention not to combine many foods in the same bowl of porridge.
Black beans and beef
Beef It is rich in iron and is often used to nourish the blood. But when eating with black beans Iron absorption will be severely reduced. Because in black beans It is rich in crude fiber, which reduces iron absorption.
So when you cook Black beans along with beef, the iron content in the meat will be lost and interfere with the absorption of iron in the baby’s body. Therefore, we should not combine them together. In addition, after eatingbeefMothers should let their babies rest for about 2 hours before eating tea black beans.
Red onion and tofu
Calcium content in Tofu can be combined with oxalic acid contained in purple onion and thereby form a calcium oxalate precipitate. It is known that this substance can make the Calcium absorption becomes difficult.
If mothers combine them to feed their children, it is very bad for children who are growing old. When cooking porridge for children, mothers need to take care of the child’s digestive system.
Beef and seafood
Beef and seafood absolutely should not be combined. Because their nutritional components can react with each other. In beef Contains high levels of phosphorus, which is essential for bone formation. Meanwhile Seafood Very rich in calcium and magnesium. So when using these two foods together, it will definitely create salt precipitation. This form of salt not only interferes with phosphorus absorption, but also slows down calcium absorption.
In other words, if you combine them to cook porridge, phosphorus will be precipitated, thereby making it difficult for children to absorb calcium. This is something mothers need to pay attention to when making porridge for their children. To help your baby have the best digestive system.
Shallot leaves and tofu
These are two ingredients that are often combined together when preparing vegetarian dishes. But few people know that their harm when cooking porridge for children. The amount of calcium in tofu combined with oxalic acid in chives will produces a precipitate called calcium oxalate, interferes with the absorption of calcium in children and leads to a high risk of rickets.
These foods, if the mother maintains them for a long time, will reduce the growth of bones. When cooking, mothers need to be careful, to avoid happening things that are not good for the baby’s health.
Chicken and carp
You and chicken It is considered as a dish classified as “luxurious” in the culinary world. However, if chicken is wrongly combined with other foods, it will cause unwanted effects, and greatly affect health. An example is the combination chicken and carp.
According to Dong, chicken and carp Both are incompatible food groups. Therefore, if you combine them to cook porridge, it will easily make children suffer from conditions such as diarrhea, boils, or flatulence…
Meat and soybeans
According to the advice of nutritionists, then meat and soybeans These are the two food groups that contain relatively high protein content. So when combined together will increase the protein content in porridge. This leads to an excess of nitrogen causing diarrhea in babiesThis is very bad for the digestive system.
Therefore, mothers should absolutely not cook meat with soybeans for their children to eat. Then it will help the baby have the best digestive system.
Pork and beef
According to Oriental medicine, pork is a kind of welding food. Meanwhile beef is temperate. Therefore, they are incompatible with each other, thereby limiting each other’s strengths, as well as reducing each other’s nutritional value. And this is absolutely not good for the health of the child.
Mothers when cooking porridge for their children absolutely do not combine both types of meat. The digestive system of babies is vulnerable, so mothers need to take good care of their children’s meals.
Beef and eel
Both eel and beef These are all foods that are high in protein. If you combine them together, it will definitely increase the protein content in the porridge. Excess protein will affect the baby’s immature digestive system and lead to diarrhea.
Therefore, when preparing food for babies, mothers need to pay attention not to combine these two foods. Mothers need to pay attention to their baby’s digestive system, to help them develop the healthiest.