Top 10 Snacks in the evening in Hanoi Old Quarter

Ms. Nga – Bun Cha Que Bamboo Dong Xuan Market It is known and loved by many people because of its attractive taste. The owner is very good at cooking and meticulous. Each bamboo stick is carefully skewered into beautiful skewers of meat, then grilled until golden, deliciously fragrant. There is no need to eat with vermicelli, but just smelling the aroma when the meat is grilled is already ecstatic to eat.

Ms. Nga – Bun Cha Que Bamboo Dong Xuan Market There is also a very delicious and suitable dipping sauce that makes the vermicelli and meat more delicious. Perhaps because of these things, this afternoon gift shop is loved by many young people. However, the shop does not open until late, but every day only until 6 pm is out of vermicelli and meat.

DETAILS:

• Address: Dong Xuan Market Alley, Hang Chieu, Hoan Kiem, Hanoi
• Opening hours: 07:00 – 18:00
• Reference price: 30.000 – 50.000 VND

Right on Tho Xuong street, Phu Doan is not far away, you definitely have to find the oldest banh cuon shop in Hanoi. If you don’t enjoy Ba Hanh’s rolls when you come to Hanoi, going through the Old Quarter is not a complete trip! Don’t forget to stop by to enjoy the delicious hot spring rolls. For only 30.000 VND, you have a delicious dish right away. The aroma of onions, the richness of meat mixed with the cake, will definitely make you irresistible. On the old town, there are also some other delicious rolls such as: 14 Hang Ga, 212 Hang Bong, 71 Hang Bo … also very attractive. Come and enjoy yourselves!

Banh cuon address Ba Hanh is famous for its original standard banh cuon from Kinh Ky land, the taste of old Hanoi is immersed in every piece of cake. It is often said that if you have not eaten Banh cuon Mrs. Hanh, you have not tasted the full flavor of the original Hanoi Banh cuon, you have not seen the quintessence of the cuisine of the Trang An people. There are not only pieces of smoky cake, fragrant meat filling will also make you ecstatic. delicious, soft crust, thin, even, sweet taste, thanks to the rice cake is soaked in enough water and hand-grinded, all stages of making are handmade. The filling of the cake includes wood ear, shiitake mushrooms, oyster mushrooms, straw mushrooms, home-grown sprouts, bananas brought home by Thung Nai, spices and peppers from Binh Phuoc garden, all of which make the cake delicious, warm, and deeply sweet. The taste of mushrooms, the freshness of homemade bean sprouts, and the soft and spicy aroma of chili peppers make the name of Ba Hanh’s banh cuon shop. Her brand has also become a familiar address for many domestic and foreign tourists.

DETAILS:

• Address: 26B Tho Xuong, Hoan Kiem, Hanoi
• Hotline: 0961 669 626
• Facebook: https://www.facebook.com/banhcuonbahanh/
• Opening hours: 06:00 – 14:00 and 16:00 – 22:00
• Reference price: 25.000 – 40.000 VND
  

Pho Thin by the lake is known as the oldest restaurant in Hanoi, with only one dish that still attracts customers for 30 years from generation to generation. For three decades, the restaurant on Lo Duc Street only served rare beef noodle soup, but the number of customers still came every day. In Hanoi, there are families who for many years still keep the habit of eating Pho Thin Lo Duc every weekend morning, there are diners who are determined to boycott this address after once coming to try it. The shop does not keep customers, but no one denies that this is one of the most crowded pho restaurants in Hanoi.

The beef of the pho here is not dipped, but quickly stir-fried in a large pan with enough spices, fresh onions, garlic, and ginger and then put in a bowl. Therefore, not only is the meat fragrant and rich, but the broth is also quite rich with old hot fat on top. There is no indulgence here, the restaurant only serves one dish for those who really want to enjoy it. Green onions are cut into long stalks, covered with green covering the whole bowl of pho, but when you mix it up, you can see that the beef is quite a lot below. This ingredient is very good for health, and is an important ingredient in creating the full flavor of the dish.

DETAILS:

• Address: No. 61 Dinh Tien Hoang, Hoan Kiem District, Hanoi
• Opening hours: 6:30 – 20:30
• Reference price: 40.000 – 60.000 VND

Mixed chicken noodle soup is a delicious dish that attracts many people. The dish is made from boiled chicken until it has a golden skin, firm, not crushed meat. When eating, you add herbs, basil, coriander and a little sweet and sour water. The delicious taste of chicken noodle soup is the chicken broth, which has a subtle taste that creates a unique feature of pho here. This dish is popular in streets such as Lan Ong, Hang Khoai, Ma May, Hang Hom, etc., with prices from 35.000 VND per portion.

The shop has vermicelli, chicken and duck mixed vermicelli, in addition to water vermicelli, listening to my sister pr about mixed vermicelli, so I just ordered a bowl of mixed chicken vermicelli. It’s called chicken vermicelli, but I don’t see a lot of vermicelli with meat, vegetables, and ground peanuts. In general, the taste is sour, sweet and sweet like mannequin but it is quite delicious, the chili sauce here is spicy. The mixing bowl is also quite large, with a lot of meat, the green onions are bare but not pungent, very delicious. In general, it is quite delicious and the price is also okay, not too expensive for a full-flavoured mixed vermicelli in the Old Quarter. The noodle soup is soft, the lean chicken is very tasty, not mushy, is given a lot. Mixed water here is better than other goods. The bowl of pho is brought up, mixed with a little sauce, lemon, chili, pepper, … and then mixed by hand, you have a delicious bowl of pho mixed in the right way.

DETAILS:

• Address: 65 Lan Ong, Hoan Kiem District, Hanoi
• Opening hours: 06:00 – 19:30
• Reference price: 20.000 – 55.000 VND

Surely rib porridge is no stranger to us. A bowl of cartilage rib porridge combined with waffles and fried rice, all blend together to make the dish have an attractive taste. This dish is always the choice of many people in winter days. Having a bowl of delicious rib porridge on cold days is extremely warm. If you want to eat ribs porridge, you can visit Ly Quoc Su or opposite Dong Xuan market, selling from afternoon to late night. Each bowl of porridge costs about 30.000 VND.

Famous for a long time, this porridge shop is still only two hot porridge pots, simply prescribed on a charcoal stove on the sidewalk of Ly Quoc Su street. The shop is quite easy to see, right at the beginning of the alley of Ly Quoc Su street. The restaurant sitting on the sidewalk only has plastic chairs but it is also quite clean. The seller of porridge is very enthusiastic and friendly. The rib porridge here is traditional, cooked from pureed rice flour, left to dry, along with meat, bone broth and minced meat that are only glimpsed in the pot. Bring a spoon of porridge with a few pieces of dough and a little bit of sauce to your mouth, feel the pungent taste of pepper, chili powder, spoon of porridge as if it melts in your mouth, soft and smooth like velvet.

DETAILS:

• Address: 39 Ly Quoc Su, Hoan Kiem, Hanoi
• Opening hours: 6:00 – 9:00
• Price: 10.000 VND – 20.000 VND

Wonton noodles is one of the dishes that are quite familiar to Hanoi people because of the soft, golden noodles combined with dumplings, dumplings and char siu meat. Phuong Beo – Van Than Noodles Chính is the “gut” address of the gourmets of Ha Thanh land. and every day guests flock here to enjoy delicious bowls of noodles.

Phuong Beo – Van Than Noodles Every day, we bring to diners delicious, filling and cute bowls of noodles like the owner himself. The color of the noodle bowl is harmonious, beautiful and very hygienic, making customers feel secure to enjoy. The owner is quick, enthusiastic, and pleases all guests who come by. Perhaps that’s why the shop was crowded and more and more customers came to support Phuong Beo.

DETAILS:

• Address: 80 Hang Chieu, Hoan Kiem, Hanoi
• Opening hours: 09:30 – 17:00
• Reference price: 5.000 – 10.000 VND

Bao An – Doner Kebab Bread – Hang Chieu It is a familiar afternoon snack with the people of the old town because it is both delicious, convenient and reasonably priced. Doner Kebab bread sold all day from early morning to 19:30 is out of stock and often out of ingredients within the same day. Therefore, the ingredients are fresher and more delicious every day, creating a reputation with diners.

Bao An – Doner Kebab Bread – Hang Chieu located right at 65 Lan Ong, Hoan Kiem District, Hanoi, making it easy for customers to find. The shop is crowded every day with strange patrons coming to support the shop owner every day. Although there are many other delicious dishes in the old town, this Doner Kebab is still loved by everyone.

DETAILS:

• Address: 65 Lan Ong, Hoan Kiem District, Hanoi
• Opening hours: 06:00 – 19:30
• Reference price: 20.000 – 35.000 VND

Baked rice paper has long been compared to Vietnamese pizza that can’t be found anywhere else. And when you come to the old town, you cannot ignore this dish. The aroma has the taste of eggs, beef and even squid. Here, you can choose different types of fillings. Just finished baking, enjoying the hot taste of the cake is nothing more wonderful. One thing to note is that this dish needs to be eaten hot, if you let it cool you will see the fishy smell of the egg. How to enjoy Dalat grilled rice paper right in the heart of Ha Thanh? How can the taste be as complete as the moment we enjoy the baked rice paper while it’s cold in the dream city?

Maybe, let’s take a trip with Toplist to Hang Tre, find the address number 48, you will be satisfied with your wish.48 Hang Tre is a familiar address for those who are fans of Da Lat grilled rice paper. , so this place is quite crowded, the owner has to bake cakes non-stop to serve customers. You will have to spend some time to have your turn to have delicious baked rice paper in hand, but rest assured, wait a bit but absolutely not wasted. Rice paper has ingredients very close to Da Lat’s baked rice paper, the base is quite thin, baked on a hot charcoal stove and is delivered to your hand right after it’s done. A cake like that costs less than 30.000 but has an extremely full filling. Do you want to try with Toplist?

DETAILS:

• Address: 48 Hang Tre, Hoan Kiem District, Hanoi
• Opening hours: 16:30 – 23:00
• Reference price: 15.000 – 25.000 VND

Ms. Huong – Hanoi Old Quarter Donuts both famous and expensive with this extremely popular gift every day. Talking about donuts in the Old Quarter, most people are touched by the delicious, greasy cake, coaxing and sesame when skillfully fried by the owner of the shop at 80 Hang Chieu, Hoan Kiem, Hanoi. Cakes are sold all day and only around 5 pm is sold out.

Ms. Huong – Hanoi Old Quarter Donuts Not only selling on the spot, but also selling to take home and ship a lot. That shows that the deliciousness of the cake is quite famous. Especially the young people nowadays are quite fond of it and most of them are regular customers of Ms. Huong.

DETAILS:

• Address: 80 Hang Chieu, Hoan Kiem, Hanoi
• Opening hours: 09:30 – 17:00
• Reference price: 5.000 – 10.000 VND

This place is also known as “Co Toan mixed rice paper”. Mixed rice paper here is super much, super delicious to eat, super delicious. The chewy rice paper, the spicy taste of the sauce and the dried beef, the sourness of the mango and the fragrant aroma of fried onions and laksa leaves create a favorite dish for you. That’s why her shop is always crowded. Ms. Toan became the only artist of Hanoi to be awarded the title & medal of “Essence of specialties of the three regions” voted by Vietnam Folklore Association & Culinary Arts Magazine. Mixed rice paper attracts diners.

For her, mixed rice paper is no longer a food for a living but becomes a work of art, dedicated to those who want to enjoy the quintessence of snacks in Ha Thanh Old Quarter. Co Toan’s mixed rice paper is an attractive dish for young people when they go out every weekend at the pedestrian street, her mixed rice paper is not sweet, the sauce is not too hot nor too spicy like the Saigon cake she made. Mixed according to a special recipe, no shrimp salt is used and no shrimp is used. Rice paper and shredded coconut are lined below, mixed with sweet and sour sauce, peanuts, fried onions, laksa leaves and 2 boiled quail eggs, so it is always crowded with guests to enjoy.

DETAILS:

• Address: 86 Hang Trong, Hoan Kiem District, Hanoi
• Opening hours: 15:00 – 22:00
• Reference price: 20.000 VND/serving